Relation between antioxidant activity of affined C sugar and thermaly induced nonenzymatic browning

Mišan, Aleksandra; Gyura, Julianna; Sakač, Marijana; Šoronja-Simović, Dragana; Šereš, Zita; Pajin, Biljana

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Title:	Relation between antioxidant activity of affined C sugar and thermaly induced nonenzymatic browning
Authors:	Mišan, Aleksandra ; Gyura, Julianna ; Sakač, Marijana ; Šoronja-Simović, Dragana ; Šereš, Zita ; Pajin, Biljana
Issue Date:	2011
Publication:	Food and Feed Research
ISSN:	2217-5369 Food and Feed Research Search Idenfier
Publisher:	Institut za prehrambene tehnologije, Univerzitet u Novom Sadu, Novi Sad
Type:	Article
Collation:	vol. 38 br. 2 str. 75-79
URI:	https://enauka.gov.rs/handle/123456789/525212
Metadata source:	Migrirano iz RIS podataka
M-category:	52M52

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