Rezultati

Title: | Beneficial properties of probiotic yeast Saccharomyces boulardii | Authors: | Tomičić, Zorica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2016 | Publication: | Food & Feed Research | ISSN: | 2217-5369![]() ![]() |
Publisher: | Novi Sad : Institute for Food Technology | Type: | Article | Collation: | vol. 43 br. 2 str. 103-110 | DOI: | 10.5937/ffr1602103t | VBS COBISS: | 331965191 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/331965191#izum.si https://enauka.gov.rs/handle/123456789/528713 |
Metadata source: | Migracija | M-category: | 51M51 |
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