Digestomics of raw and roasted hazelnut according to harmonized static digestion method suitable for solid food and characterization of gastric-phase products

Prodić, Ivana N.; Smiljanić, Katarina; Mihailović, Jelena D.; Karin Hoffman Sommergruber

Rezultati

eNauka > Rezultati > Digestomics of raw and roasted hazelnut according to harmonized static digestion method suitable for solid food and characterization of gastric-phase products

Naziv:	Digestomics of raw and roasted hazelnut according to harmonized static digestion method suitable for solid food and characterization of gastric-phase products
Autori:	Prodić, Ivana N. ; Smiljanić, Katarina ; Mihailović, Jelena D. ; Karin Hoffman Sommergruber
Godina:	2019
Publikacija:	Proceedings of the 6th International Conference on Food Digestion 2019
Izdavač:	INFOGEST Cost action FA1402
Tip rezultata:	Konferencijski rad
Kolacija:	br. 191 str. 191-191
URI:	https://enauka.gov.rs/handle/123456789/536419 http://cherry.chem.bg.ac.rs/handle/123456789/5723 https://cherry.chem.bg.ac.rs/handle/123456789/5723
Projekat:	Молекуларне особине и модификације неких респираторних и нутритивних алергена Ghent University Global Campus, Belgian Special Research Fund BOF StG No. 01N01718. Serbian Academy of Sciences and Arts Project F-26. Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200168 (Univerzitet u Beogradu, Hemijski fakultet)
Izvor metapodataka:	Migracija
M-kategorija:	Mp kategorija će biti prikazana naknadno.

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