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eNauka >  Results >  Titrable acidity and mineral matter dynamics during ripening of semi-hard cheese based on milk protein coaggregates
Title: Titrable acidity and mineral matter dynamics during ripening of semi-hard cheese based on milk protein coaggregates
Dinamika kiselosti i mineralnih materija tokom zrenja polutvrdog sira proizvedenog na bazi koagregata proteina mleka
Authors: Jovanović, Snežana  ; Maćej, Ognjen; Barać, Miroljub  ; Vučić, Tanja  
Issue Date: 2006
Publication: Prehrambena industrija - mleko i mlečni proizvodi
ISSN: 0353-6564 Prehrambena industrija Search Idenfier
Publisher: Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd
Type: Article
Collation: vol. 17 br. 3-4 str. 38-44
VBS COBISS: 33147919
URI: http://aspace.agrif.bg.ac.rs/handle/123456789/1280
https://aspace.agrif.bg.ac.rs/handle/123456789/1280
https://plus.cobiss.net/cobiss/sr/sr/bib/33147919#izum.si
https://enauka.gov.rs/handle/123456789/547289
http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=33147919
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