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eNauka >  Results >  Distribution of 16 EU priority polycyclic aromatic hydrocarbons (PAHs) in smoked sausages
Title: Distribution of 16 EU priority polycyclic aromatic hydrocarbons (PAHs) in smoked sausages
Authors: Đinović, Jasna  ; Aurelija Spirić; Popović, Aleksandar R.  ; Jira, W.
Issue Date: 2010
Publication: 2010 EFFoST Annual Meeting, Food and Health
Publisher: European Federation of Food Science and Technology, Ireland
Type: Conference Paper
Collation: str. 12-12
URI: https://enauka.gov.rs/handle/123456789/564093
URL: https://www.effostconference.com
Metadata source: Migrirano iz RIS podataka
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