Results

eNauka >  Results >  Posibilities for the production of meat and meat products with improwed nutritional and functional value
Title: Posibilities for the production of meat and meat products with improwed nutritional and functional value
Authors: Živković, Dušan  ; Stajić, Slaviša  ; Stanišić, Nikola Z.  
Issue Date: 2013
Publication: 10th International Symposium Modern Trends in Livestocks Production
ISSN: 1450-9156 Biotechnology in Animal Husbandry Search Idenfier
Publisher: Institute for Animal Husbandry, Belgrade-Zemun, Srbija
Type: Conference Paper
Collation: str. 188-199
URI: https://enauka.gov.rs/handle/123456789/566808
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Find the DOI


Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.