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Dietary fibre as phosphate replacement in all-beef model system emulsions with reduced content of sodium chloride
| Title: | Dietary fibre as phosphate replacement in all-beef model system emulsions with reduced content of sodium chloride | Authors: | Stajić, Slaviša |
Issue Date: | 2022 | Publication: | Journal of Food and Nutrition Research | ISSN: | 1336-8672 Journal of Food and Nutrition Research Search Idenfier |
Publisher: | Bratislava: VÚP Food Research Institute NAFC | Type: | Article | Collation: | vol. 61 br. 3 str. 277-285 | WoS-ID: | 000869238800007 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/6193 https://enauka.gov.rs/handle/123456789/574709 http://r.istocar.bg.ac.rs/handle/123456789/807 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) | M-category: | 23M23 |
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