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eNauka >  Rezultati >  Coefficient of explosion of grape oil repas in respect of variety, content of humidity and surface
Naziv: Coefficient of explosion of grape oil repas in respect of variety, content of humidity and surface
Autori Koprivica, Ranko ; Veljkovic, Biljana  ; Turan, Jan; Radivojević, Dušan; Ćurčić, Srećko  ; Mileusnić, Zoran; Balalić, Igor
Godina: 2019
Publikacija: Proceedings on Engineering Sciences
ISSN: 2620-2832 Proceedings of Enginerring Sciences (PES) Pretraži identifikator
Tip rezultata: Naučni članak
Kolacija: vol. 1 br. 1 str. 518-525
DOI: 10.24874/PES01.01.068
Scopus-ID: 2-s2.0-85130227310
URI: https://scidar.kg.ac.rs/handle/123456789/16266
http://aspace.agrif.bg.ac.rs/handle/123456789/5146
https://enauka.gov.rs/handle/123456789/586046
http://fiver.ifvcns.rs/handle/123456789/1940
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