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Prevalence, characterization, and antibiotic susceptibility of Cronobacter spp. in a milk powder processing environment: The first reported case in Serbia
| Naziv: | Prevalence, characterization, and antibiotic susceptibility of Cronobacter spp. in a milk powder processing environment: The first reported case in Serbia | Autori: | Csorba, Csaba; Pajić, Marija   ; Blagojević, Bojan ; Forsythe, Stephen; Radinović, Miodrag; Velebit, Branko |
Godina: | 2021 | Publikacija: | Food science & nutrition | ISSN: | 2048-7177 Food Science and Nutrition Pretraži identifikator |
Izdavač: | Wiley | Tip rezultata: | Naučni članak | Kolacija: | vol. 10 br. 2 str. 554-563 | DOI: | 10.1002/fsn3.2681 | WoS-ID: | 000731614800001 | Scopus-ID: | 2-s2.0-85121398087 | PMID: | 35154691 | PMCID: | PMC8825717 | URI: | https://unilib.phaidrabg.rs/o:371 https://enauka.gov.rs/handle/123456789/604924 |
M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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