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eNauka >  Results >  Determination of carbendazim residues in fruit juices by liquid chromatography-tandem mass spectrometry
Title: Determination of carbendazim residues in fruit juices by liquid chromatography-tandem mass spectrometry
Authors: Grujić, Svetlana  ; Radišić, Marina; Vasiljević, Tatjana  ; Laušević, Mila
Issue Date: 2005
Publication: Food Additives and Contaminants
ISSN: 0265-203X Food Additives and Contaminants Search Idenfier
Publisher: Taylor & Francis
Type: Article
Collation: vol. 22 br. 11 str. 1132-1137
DOI: 10.1080/02652030500352863
WoS-ID: 000233851900009
Scopus-ID: 2-s2.0-31644443943
URI: https://enauka.gov.rs/handle/123456789/605439
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/6052
https://TechnoRep.tmf.bg.ac.rs/handle/123456789/6052
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