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eNauka >  Results >  Cultivated Meat Bioprocess Optimization - O2, pH and CO2 Monitoring in E. coli Culture with PreSens SensorPlugs
Title: Cultivated Meat Bioprocess Optimization - O2, pH and CO2 Monitoring in E. coli Culture with PreSens SensorPlugs
Authors: Radonić, Vasa  ; Podunavac, Ivana  ; Djisalov, Mila  ; Knežić, Teodora  ; Gadjanski, Ivana  
Issue Date: 2021
Type: Report works
DOI: 10.5281/zenodo.4639534
URI: https://zenodo.org/record/4639534
https://enauka.gov.rs/handle/123456789/609116
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