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Optimization of Sweet Cherry Extraction: Evaluation of Total Phenol Content, Protein Content, and Antioxidant Activity of Extracts
| Title: | Optimization of Sweet Cherry Extraction: Evaluation of Total Phenol Content, Protein Content, and Antioxidant Activity of Extracts | Authors: | Volić, Mina |
Issue Date: | 2022 | Publication: | Book of abstracts / 2nd International Conference on Advanced Production and Processing, 20th-22nd October 2022, Novi Sad | Publisher: | Novi Sad : Faculty of Technology | Type: | Conference Paper | ISBN: | 978-86-6253-160-5 Search Idenfier |
Collation: | str. 180 | URI: | https://enauka.gov.rs/handle/123456789/762137 http://TechnoRep.tmf.bg.ac.rs/handle/123456789/6451 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200287 (Inovacioni centar Tehnološko-metalurškog fakulteta u Beogradu doo) CherrySeRB - Genetic potential of Serbian autochthonous cherry genotypes for temperature-adaptable reproductive behaviour and nutraceutical value |
M-category: | Mp. category will be shown later |
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