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Influence of an intensive growing technology on antioxidant capacity and phenolic composition of blackberry Čačanska Bestrna
| Title: | Influence of an intensive growing technology on antioxidant capacity and phenolic composition of blackberry Čačanska Bestrna Влияние на интензивна технология на отглеждане върху антиоксидантната способност и фенолно съдържание на къпина сорт ‘Чачанска Бестрна’ |
Authors: | Karaklajić-Stajić, Žaklina |
Issue Date: | 2019 | Publication: | Book of Summaries : 22nd International Scientific Conference ‘EcoMountain - 2019’, May 16‒17, RIMSA - Troyan, Bulgaria | ISSN: | 1311-0489![]() Search Idenfier |
Publisher: | Troyan : Research Institute of Mountain Stockbreeding and Agriculture, Bulgaria | Type: | Conference Paper | Collation: | str. 120-121 | URI: | https://refri.institut-cacak.org/handle/123456789/604 https://enauka.gov.rs/handle/123456789/790648 |
M-category: | Mp. category will be shown later |
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