Rezultati
| Title: | Subcritical water extraction for the valorization of black elderberry byproduct | Authors: | Mutavski, Zorana |
Issue Date: | 2021 | Publication: | Book of Abstracts - Knjiga sažetaka / 13th International Scientific and Professional Conference "With Food to Health" - 13. međunarodni znanstveno-stručni skup "Hranom do zdravlja", Osijek, September 16th - 17th 2021 | Publisher: | Osijek: University of Osijek, Faculty of Food Technology Osijek Tuzla: University of Tuzla, Faculty of Technology |
Type: | Conference Paper | ISBN: | 978-953-7005-79-5 Search Idenfier |
Collation: | str. 78-78 | URI: | https://enauka.gov.rs/handle/123456789/835579 | URL: | http://www.ptfos.unios.hr/Hranom_Do_Zdravlja/wp-content/uploads/2021/09/Book-of-Abstracts_HDZ_2021.pdf | Metadata source: | (Preuzeto iz KNR-a) Nastić, Nataša | M-category: | Mp. category will be shown later |
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