Influence of selected LAB on L. monocytogenes during production of traditionally fermented sausages

Veskovic, Veskovic Slavica or Slavica Moracanin; Caklavica, F.; Kozacinski, L.; Cvrtila, Z.; Gasparik-Reichardt, J.; Zdolec, N.; Smajlovic, M.; Alagic, D.

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Title:	Influence of selected LAB on L. monocytogenes during production of traditionally fermented sausages
Authors:	Veskovic, Veskovic Slavica or Slavica Moracanin ; Caklavica, F.; Kozacinski, L.; Cvrtila, Z.; Gasparik-Reichardt, J.; Zdolec, N.; Smajlovic, M.; Alagic, D.
Issue Date:	2005
Publication:	Tehnologija mesa
ISSN:	0494-9846 Tehnologija mesa Search Idenfier
Type:	Article
URI:	https://enauka.gov.rs/handle/123456789/852922
URL:	https://www.researchgate.net/publication/234560640
Metadata source:	(Preuzeto iz ORCID-a) Vesković-Moračanin, Slavica
M-category:	Mp. category will be shown later

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