Results
eNauka >
Results >
THE INFLUENCE OF FORAGE AND CONCETRATE RATIO IN THE DIET ON ESSENTIAL FATTY ACID CONTENT IN COWS MILK FAT
| Title: | THE INFLUENCE OF FORAGE AND CONCETRATE RATIO IN THE DIET ON ESSENTIAL FATTY ACID CONTENT IN COWS MILK FAT | Authors: | Đorđević, Nenad |
Issue Date: | 2021 | Publication: | 12. International Scientific Agriculture Symposium „AGROSYM 2021“ | Publisher: | University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan ... |
Type: | Conference Paper | ISBN: | 978-99976-787-9-9 Search Idenfier |
Collation: | str. 1136-1140 | URI: | https://enauka.gov.rs/handle/123456789/862746 | URL: | http://agrosym.ues.rs.ba/article/showpdf/BOOK_OF_PROCEEDINGS_2021_FINAL.pdf | Metadata source: | (Preuzeto iz ORCID-a) Stojković, Blagoje | M-category: | Mp. category will be shown later |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.