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eNauka >  Results >  Unveiling novel insights into Bacillus velezensis 16B pectin lyase for improved fruit juice processing
Title: Unveiling novel insights into Bacillus velezensis 16B pectin lyase for improved fruit juice processing
Authors: Pavlović, Marija  ; Slavić, Marinela Šokarda  ; Kojić, Milan  ; Margetić, Aleksandra  ; Ristović, Marina  ; Drulović, Nenad  ; Vujčić, Zoran  
Issue Date: 2024
Publication: Food Chemistry
ISSN: 0308-8146 Food Chemistry Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 456 str. 140030
DOI 10.1016/j.foodchem.2024.140030
Scopus-ID 2-s2.0-85196522546
PMID: 38909459
URI: http://intor.torlakinstitut.com/handle/123456789/888
https://intor.torlakinstitut.com/handle/123456789/888
https://enauka.gov.rs/handle/123456789/923016
https://cer.ihtm.bg.ac.rs/handle/123456789/7734
Metadata source: (Preuzeto iz CrossRef-a) Kojić, Milan
M-category: 
21aM21a

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