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eNauka >  Results >  Effect of feed supplementation, rearing system and genotype on the fat-soluble vitamins content of eggs: a review
Title: Effect of feed supplementation, rearing system and genotype on the fat-soluble vitamins content of eggs: a review
Authors: Rakonjac, Simeon  ; Bogosavljević-Bošković, Snežana  ; Dosković, Vladimir  ; Lukić, Miloš  ; Škrbić, Zdenka  ; Petričević, Veselin  ; Petrović, Milun D.  
Issue Date: 2024
Publication: World's Poultry Science Journal
ISSN: 0043-9339 Worlds Poultry Science Journal Search Idenfier
Type: Article
Collation: str. 1-22
DOI: 10.1080/00439339.2024.2368836
WoS-ID: 001256874000001
Scopus-ID: 2-s2.0-85197250595
URI: http://r.istocar.bg.ac.rs/handle/123456789/1001
https://enauka.gov.rs/handle/123456789/925186
https://scidar.kg.ac.rs/handle/123456789/20949
Metadata source: (Preuzeto iz CrossRef-a) Rakonjac, Simeon
M-category: 
21aM21a

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