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Characteristics of Packaging Materials for Packaging of Fermented Sausages in Vacuum and in Modified Atmosphere
Title : | Characteristics of Packaging Materials for Packaging of Fermented Sausages in Vacuum and in Modified Atmosphere Svojstva ambalažnih materijala za pakovanje fermentisanih kobasica pod vakuumom i u modifikovanoj atmosferi |
Authors: | Lazić, Vera |
Issue Date: | 2009 | Publication: | Book of Abstracts / International 55th Meat Industry Conference, Tara, 15th-17th June 2009 | Publisher: | Belgrade: Institute of Meat Hygiene and Technology | Type: | Conference Paper | ISBN: | 978-86-82547-05-1 Search Idenfier |
Collation: | str. 38-39 | URI: | https://enauka.gov.rs/handle/123456789/939789 | URL: | https://www.yumpu.com/xx/document/read/46237700/zbornik-radova-meaunarodnog-55-savetovanja-inmesbgdcom | Metadata source: | (Preuzeto iz KNR-a) Šojić, Branislav | M-category: | Mp. category will be shown later |
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