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eNauka >  Results >  Influence of Modified Atmosphere Packaging on the Shelf Life and Quality of Chilled Common Carp (Cyprinus carpio) Steaks
Title: Influence of Modified Atmosphere Packaging on the Shelf Life and Quality of Chilled Common Carp (Cyprinus carpio) Steaks
Authors: Babić Milijašević, Jelena  ; Đorđević, Vesna  ; Đinović-Stojanović, Jasna  ; Stefanović, Srđan  ; Petrović, Zoran  ; Milijašević, Milan  
Issue Date: 2024
Publication: Meat Technology
ISSN: 2466-4812 Meat Technology Search Idenfier
Type: Article
Collation: vol. 65 br. 1 str. 52-60
DOI: 10.18485/meattech.2024.65.1.6
Scopus-ID: 2-s2.0-85201853865
URI: https://unilib.phaidrabg.rs/o:6495
https://enauka.gov.rs/handle/123456789/944664
Metadata source: (Preuzeto iz CrossRef-a) Petrović, Zoran
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