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Impact of adding lyophilized fruits on the antimicrobial and antiproliferative properties of rapeseed honey

Title: | Impact of adding lyophilized fruits on the antimicrobial and antiproliferative properties of rapeseed honey | Authors: | Marić, Aleksandar ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2024 | Publication: | International Congress Food Technology, Quality and Safety, 5, Novi Sad, Srbija, 2024, 16. okt - 18. okt | Type: | Conference Paper | ISBN: | 978-86-7994-063-6![]() ![]() |
Collation: | str. 128-128 | URI: | https://enauka.gov.rs/handle/123456789/946886 | Metadata source: | (Preuzeto iz KNR-a) Marić, Aleksandar | M-category: | Mp. category will be shown later |
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