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Comparative analysis of antioxidant activity and content of (poly)phenolic compounds in cabernet sauvignon and merlot wines of Slovenian and Serbian vineyards
| Title: | Comparative analysis of antioxidant activity and content of (poly)phenolic compounds in cabernet sauvignon and merlot wines of Slovenian and Serbian vineyards | Authors: | Elvira Mavric-Scholze; Simijonović, Dušica   ; Avdović, Edina ; Milenković, Dejan ; Šaćirović, Sabina; Ćirić, Andrija ; Marković, Zoran |
Issue Date: | 2024 | Publication: | Food Chemistry: X | ISSN: | 2590-1575 Food Chemistry-X Search Idenfier |
Type: | Article | Collation: | str. 102108-102108 | DOI: | 10.1016/j.fochx.2024.102108 | WoS-ID: | 001394437800001 | Scopus-ID: | 2-s2.0-85212922044 | PMID: | 39810947 | PMCID: | PMC11732501 | URI: | https://enauka.gov.rs/handle/123456789/954592 | URL: | http://dx.doi.org/10.1016/j.fochx.2024.102108 | Project: | Science Fund of the Republic of Serbia [11067, 14848] Serbian Ministry of Science, Technological Development [451-03-66/2024-03/200378, 451-03-65/2024-03/200122, 451-03-65/2024-03/200252] |
Metadata source: | (Preuzeto iz ORCID-a) Milenković, Dejan | M-category: | 21aM21a |
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