| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | A GC-MS analysis of amino acids in legumes: method for discrimination of bens and faba beans![]() | Ačanski, Marijana | Conference Paper | Mp. category will be shown later |
| 2024 | Differentiation of pea and grass pea samples based on GC-MS analysis of sugar compounds coupled to multivariate statistics![]() | Ačanski, Marijana | Conference Paper | Mp. category will be shown later |
| 2023 | An ICP-OES approach for macro-element profiling of legume species conventionally grown in Serbia![]() | Vasić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2023 | Legume authentication method based on GC-MS analysis of lipid components coupled to multivariate statistics![]() | Ačanski, Marijana | Conference Paper | Mp. category will be shown later |
| 2023 | Legume authentication method based on free amino acid composition![]() | Ilić, Marko | Conference Paper | Mp. category will be shown later |
| 2023 | Legume Fingerprinting through Lipid Composition: Utilizing GC/MS with Multivariate Statistics![]() | Ilić, Marko | Article | 21M21 |
| 2023 | Productivity assessment of common bean (Phaseolus vulgaris) germplasm from Serbia![]() | Ilić, Aleksandra D. | Article | 21M21 |
| 2023 | Differentiation between faba bean and grass pea flours: Hierarchical clustering of liposoluble extracts![]() | Ilić, Marko | Conference Paper | Mp. category will be shown later |
| 2022 | Are trypsin inhibitors responsible for the suitability of different legumes for Acanthocelides obtectus development?![]() | Gvozdenac, Sonja | Conference Paper | Mp. category will be shown later |
| 2022 | Evaluation of Lathyrus sativus L. seed for protein content and trypsin inhibitor activity | Nagl, Nevena | Conference Paper | Mp. category will be shown later |
| 2022 | Legume authentication method based on fatty acid composition: A case of green bean and peas![]() | Ilić, Marko | Conference Paper | Mp. category will be shown later |
| 2021 | Water turbidity removal by faba bean (Vicia faba) in relation to composition of aqueous extract of seed![]() | Šćiban, Marina | Article | 22M22 |
| 2021 | Protein content in bean grain grown according to sustanable ecological principles![]() | Dozet, Gordana | Conference Paper | Mp. category will be shown later |
| 2021 | Genetic diversity of common bean (Phaseolus vulgaris L.) germplasm from Serbia, as revealed by single sequence repeats (SSR) | Savić, Aleksandra | Article | 21aM21a |
| 2021 | Proizvodnja i sortiment pasulja u Srbiji![]() | Vasić, Mirjana | Article | 53M53 |
| 2021 | Genetic diversity of Lathyrus sativus L. collection and characteristics of seeds grown in Slovenia and Serbia | Sinković, Lovro; Pipan, Barbara; Savić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2020 | Lathyrus diversity: available resources with relevance to crop improvement – progress reviews and relationship with AEGIS (EUGrainLeg) | Sinkovič, Lovro; Pipan, Barbara; Meglič, Vladimir; Petrova, Sofija; Antić, Marina; Bebeli, Penelope; Pinheiro de Carvalho, Miguel Ângelo; Savić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2020 | Weed control in intercroping systems with dry bean and cycloxydim-tolerant maize | Malidža, Goran | Article | 52M52 |
| 2020 | Origin and diversity study of local common bean (Phaseolus vulgarisL.) germplasm from Serbia: phaseolin and phenotyping approach![]() | Savić, Aleksandra | Article | 22M22 |
| 2019 | Morfološke osobine pasulja gajenog po organskim principima![]() | Dozet, Gordana | Conference Paper | Mp. category will be shown later |