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Browsing by Author Baert, L.
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Food safety issues in fresh produce: Bacterial pathogens, viruses and pesticide residues indicated as major concerns by stakeholders in the fresh produce chain | Van, Boxstael S.; Habib, I.; Jacxsens, L.; De, Vocht M.; Baert, L.; Van, De Perre E.; Rajković, Andreja   ; Lopez-Galvez, F.; Sampers, I.; Spanoghe, P.;
De, Meulenaer B.; Uyttendaele, M.;
| Article | 21aM21a |
| 2014 | PCR Applications in Food Microbiology | Uyttendaele, M.; Rajković, Andreja ; Ceuppens, S.; Baert, L.; Coillie, E.V.; Herman, L.; Jasson, V.; Imberechts, H. | Book parts | Mp. category will be shown later |