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Browsing by Author Patrignani, F.

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)TypeМp-cat.
2019Probiotic potential of vaginal Lactobacilli to be used in dairy products to increase woman wellbeingBukvički, Danka  ; Parolin, C.E.; Braschi, G.; Vitali, B.; Lanciotti, R.; Patrignani, F.Other
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2019Probiotic potential of vaginal Lactobacilli to be used in dairy products to increase woman wellbeing, 6th International conference sustainable postharvest and food technologiesBukvički, Danka  ; Parolin, C.E.; Braschi, G.; Vitali, B.; Lanciotti, R; Patrignani, F.Other
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2023The effect of Thymus algeriensis essential oil on the microbial shelf life of marinatedportk meatBukvički, Danka  ; Siroli, L.; Gottardi, D.; Patrignani, F.; D’alessandro, M.; Soglia, F.; Giweli, A.; Petracci, M.; Lanciotti, R.Conference Paper
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