Browsing eNauka

Browsing by Project COST Action [18105]

Showing results 1 to 6 of 6
Issue DateTitleAuthor(s)TypeМp-cat.
2022A European survey on post-mortem inspection of finishing pigs: Total condemnation criteria to declare meat unfit for human consumptionVieira-Pinto, Madalena; Langkabel, Nina; Santos, Susana; Alban, Lis; Laguna, Jaime Gomez; Blagojevic, Bojan J  ; Meemken, Diana; Bonardi, Silvia; Antunovic, Boris; Ghidini, Sergio;
Maurer, Patric; Alvseike, Ole; Laukkanen-Ninios, Riikka;
Article
21aM21a
2023Health based animal and meat safety cooperative communitiesVagsholm, Ivar; Belluco, Simone; Bonardi, Silvia; Hansen, Fredrik; Elias, Terje; Roasto, Mati; Gomes-Neves, Eduarda; Antunovic, Boris; Kautto, Arja Helena; Alban, Lis;
Blagojevic, Bojan J  ;
Article
21aM21a
2023Official veterinarians in Europe: Questionnaire-based insights into demographics, work and trainingGomes-Neves, Eduarda; Cardoso, Margarida F; Lazou, Thomai; Hengl, Brigita; Bonardi, Silvia; Blagojevic, Bojan J  ; Guldiman, Claudia; Johler, SophiaArticle
21aM21a
2022Prevalence and Persistence of Multidrug-Resistant Yersinia enterocolitica 4/O:3 in Tonsils of Slaughter Pigs from Different Housing Systems in CroatiaZdolec, Nevijo; Kis, Marta; Jankuloski, Dean; Blagoevska, Katerina; Kazazic, Snjezana; Pavlak, Marina; Blagojevic, Bojan J  ; Antic, Dragan; Fredriksson-Ahomaa, Maria; Pazin, ValerijArticle
21M21
2022Supplementary data for article: Zdolec, N.; Kotsiri, A.; Houf, K.; Alvarez-Ordóñez, A.; Blagojevic, B.; Karabasil, N.; Salines, M.; Antic, D. Systematic Review and Meta-Analysis of the Efficacy of Interventions Applied during Primary Processing to Reduce Microbial Contamination on Pig Carcasses. Foods 2022, 11 (14), 2110. https://doi.org/10.3390/foods11142110.Zdolec, Nevijo; Kotsiri, Aurelia; Houf, Kurt; Alvarez-Ordóñez, Avelino; Blagojević, Bojan  ; Karabasil, Nedjeljko  ; Salines, Morgane; Antić, DraganDataset
Mp. category will be shown later
2022Systematic Review and Meta-Analysis of the Efficacy of Interventions Applied during Primary Processing to Reduce Microbial Contamination on Pig CarcassesZdolec, Nevijo; Kotsiri, Aurelia; Houf, Kurt; Alvarez-Ordóñez, Avelino; Blagojević, Bojan  ; Karabasil, Nedjeljko  ; Salines, Morgane; Antić, DraganArticle
21M21