eNauka - pregled
Pregled prema Autor Adamberg, Signe
Prikaz rezultata 1 do 5 od 5
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2025 | A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk | Paveljšek, Diana; Pertziger, Eugenia; Fardet, Anthony; Basilis Panagiotakos, Demosthenes; Savary-Auzeloux, Isabelle; Adamberg, Signe; Peñas, Elena; Frias, Juana; Ntantou, Anastasia; Diamantoglou, Ioannis;
Domínguez-Soberanes, Julieta; Louis, Sandrine; Chassard, Christophe; Praćer, Smilja
  ; Vergères, Guy; Matalas, Antonia; | Naučna kritika i polemika | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2025 | Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ) | Magriplis, Emmanuella; Kotopoulou, Sotiria; Adamberg, Signe; Burton-Pimentel, Kathryn Jane; Kitryte-Syrpa, Vaida; Laranjo, Marta; Meslier, Victoria; Smiliotopoulos, Theodoros; Vergeres, Guy; Vidović, Bojana ;
Chassard, Christophe; Syrpas, Michail;
| Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ) (vol 14, e69212, 2025) | Magriplis, Emmanuella; Kotopoulou, Sotiria; Adamberg, Signe; Burton-Pimentel, Kathryn Jane; Kitryte-Syrpa, Vaida; Laranjo, Marta; Meslier, Victoria; Smiliotopoulos, Theodoros; Vidovic, Bojana B ; Chassard, Christophe;
Syrpas, Michail;
| Ostalo | Mp kategorija će biti prikazana naknadno. |
| 2026 | Mapping fermented foods across Europe: insights from the PIMENTOCOST action | Papademas, Photis; Laranjo, Marta; Syrpas, Michail; Adamberg, Kaarel; Adamberg, Signe; Alakomi, Hanna-Leena; Bintsis, Thomas; Matijašić, Bojana Bogovič; Capozzi, Vittorio; Coelho, Christian;
Cotter, Paul D.; El Jalil, Mounaim Halim; Eugster, Elisabeth; Frias, Juana; Götze, Franziska; González-Domenech, Carmen Maria; Guggenbühl, Barbara; Harsa, Hayriye Şebnem; Mantzouridou, Fani Th.; Pohjanheimo, Terhi; Salas-Millán, José Ángel; Trajkovska, Biljana; Vidović, Bojana
; Chassard, Christophe; Papadimitriou, Konstantinos; Tsakalidou, Effie; | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2025 | Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost action | Magriplis, Emmanuella; Smiliotopoulos, Theodoros; Myrintzou, Niki; Burton-Pimentel, Kathryn Jane; Adamberg, Signe; Adamberg, Kaarel; Agagündüz, Duygu; Atanasova-Pancevska, Natalijam; Beglaryan, Meline; Brolsma, Elske M. Brouwer;
Burtscher, J.; Cerjak, M.; Ciesarová, Z.; Ciprovica, I.; De Filippis, F.; Gandía, M.; Hillesheim, E.; Hoxha, L.; Borch Ibsen, D.; Ivanova, N.; Jenssen, H.; Jones, P.; Kalea, A.
; Kalyoncu Atasoy, Z.B.; Kitryte-Syrpa, V.; Kostic, A. ; Laranjo, M.; Meslier, V.; Nagybákay, N.E.; Nakov, G.; Nikola, M.; Pafilas, C.; Papademas, P.; Pavli, F.; Pitsi, T.; Pohjanheimo, T.; Pravst, I.; Rajić, Jelena; Russo, Pasquale; Sar, Taner; Starowicz, Małgorzata; Taljić, Irzada; Trajkovska, Biljana; Vergères, Guy; Vidović, Bojana ; Chassard, Christophe; Syrpas, Michail; | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |