eNauka - pregled
Pregled prema Autor Saldanha, Ana
Prikaz rezultata 1 do 2 od 2
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2026 | Lactic fermentation-driven matrix remodeling of Agaricus bisporus (JE Lange) Imbach flour modulates lipid, sugar, and antioxidant signatures in gluten-free bread | Saldanha, Ana; Anibarro-Ortega, Mikel; Salvati, Diogo; Stojkovic, Dejan   ; Petrovic, Jovana; Barros, Lillian; Coimbra, Manuel A; Gomez, Manuel; Roman, Laura; Barreira, Joao CM;
Dias, Maria Ines;
| Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2026 | Sustainable ex-situ cultivation of Trametes versicolor (L.) Lloyd using forest biomass: impacts on nutritional, chemical, and bioactive profiles compared to wild populations | Saldanha, Ana; Anibarro-Ortega, Mikel; Laronha, Helena; Martins, Goncalo SA; Pinela, Jose; Rosse, Higor; Goncalves, Estefania; Sabiri, Khadija; Petrovic, Jovana ; Stojkovic, Dejan S ;
Coimbra, Manuel A; Melgar, Bruno; Dias, Maria Ines; Pereira, Carla;
| Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |