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Browsing by Author Agirbasli, Zeynep
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | The effects of Lactobacillus and/ or Bifidobacterium in fermented foods on cognitive health: a systematic review | Harsa, Hayriye Sebnem; González Domenech, Carmen María; Prvulović, Milica   ; Agirbasli, Zeynep; Bagherzadehsurbagh, Erfan; Simeunović, Valentina ; Naziri, Eleni; Adesemoye, Elizabeth; Cinar, Aycan Yigit; Mukherjee, Arghya;
Laranjo, Marta; Vidović, Bojana
; Alves, Emilia; Vukojević, Anđela ; Toğay, Sine Özmen; Düven, Gamze; Saar, Helen; Salminen, Seppo; Matalas, Antonia; Paveljšek, Diana; Schneider, Else; Liwinski, Timur; Chassard, Christophe; Vergères, Guy; Bär, Cornelia; Praćer, Smilja ; | Article | 21aM21a |
| 2023 | “The Effects of Lactobacillus and/or Bifidobacterium in Fermented Foods on Cognitive Health: A Systematic Review” [Pimento-WG3-E7] | Borba Alves, Emilia; Schneider, Else; Cinar, Aycan; Sebnem Harsa, Hayriye; Saar, Helen; Agirbasli, Zeynep; Laranjo, Marta; Vergères, Guy; Vidović, Bojana ; Tomiwa Adesemoye, Elizabeth;
Magliulo, Raffaele; Bagherzadeh, Erfan; Düven, Gamze; Todorović, Smilja
; Maria, Carmen; Matalas, Antonia; Prvulović, Milica ; Bär, Cornelia; Naziri, Eleni; Özmen Toğay, Sine; Vukojević, Anđela ; Arghya Mukherjee, Arghya; Cotter, Paul; Simeunović, Valentina ; | Конференцијски рад | Мп категорија ће бити приказана накнадно. |