eNauka - pregled
Pregled prema Autor Kitryte-Syrpa, Vaida
Prikaz rezultata 1 do 2 od 2
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2025 | Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ) | Magriplis, Emmanuella; Kotopoulou, Sotiria; Adamberg, Signe; Burton-Pimentel, Kathryn Jane; Kitryte-Syrpa, Vaida; Laranjo, Marta; Meslier, Victoria; Smiliotopoulos, Theodoros; Vergeres, Guy; Vidović, Bojana   ;
Chassard, Christophe; Syrpas, Michail;
| Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Fermented Food Consumption Across European Regions: Protocol for the Development and Validation of the Web-Based Fermented Foods Frequency Questionnaire (3FQ) (vol 14, e69212, 2025) | Magriplis, Emmanuella; Kotopoulou, Sotiria; Adamberg, Signe; Burton-Pimentel, Kathryn Jane; Kitryte-Syrpa, Vaida; Laranjo, Marta; Meslier, Victoria; Smiliotopoulos, Theodoros; Vidovic, Bojana B ; Chassard, Christophe;
Syrpas, Michail;
| Ostalo | Mp kategorija će biti prikazana naknadno. |