Browsing eNauka
Browsing by Project The Croatian Science Foundation (No. IP-2022-10-1960)
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Incorporation of Pork Meat and Blood Plasma Proteins into a Cocoa Cream Matrix: Characterization, Comparison of Functional Properties, and In Vitro Simulated Digestion![]() | Stožinić, Milica | Article | 21M21 |
