Researchers
Zahorec, Jana
| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2021 | Enhancing rheological performance of laminated dough with whole wheat flour by vital gluten addition (✓) | Selaković, Anastasija; Nikolić, Ivana   ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Šimurina, Olivera ; Zahorec, Jana ; Šereš, Zita | Article | 21M21 |