| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Protein concentrate from waste leaves of hull-less pumpkin (Cucurbita pepo L.): the impact of enzyme-assisted protocol on chemical composition and antioxidant activity![]() | Antov, Mirjana | Article | 21M21 |
| 2026 | Integration of recovery and purification of kombucha invertase by partitioning in an aqueous two-phase system![]() | Vitas, Jasmina | Article | 22M22 |
| 2025 | The impact of amylase treatment on characteristics, viscosity and enzymatic modifications of acid-extracted pectin from butternut squash (Cucurbita moschata) | Milosevic, Maja M | Article | 21aM21a |
| 2025 | Nutritional quality, functional properties and in vitro digestibility of protein concentrates from hull-less pumpkin (Cucurbita pepo L.) leaves![]() | Perović, Milica | Article | 21M21 |
| 2024 | Kefir obogaćen inkapsuliranim sokom kupine![]() | Travičić, Vanja | Technical reports | Mp. category will be shown later |
| 2023 | Enhanced recovery and properties of protein isolate from pumpkin leaves from enzyme assisted extractions![]() | Savić, Marina; Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2023 | The effect of cellulase-aided extraction on recovery and functional properties of white protein fraction from pumpkin leaves![]() | Vukobratović, Jovana; Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2023 | Characteristics and properties of soy hull pectic fiber extracted by different protocols![]() | Dragaš, Dejan; Milošević Puhačin, Maja | Conference Paper | Mp. category will be shown later |
| 2023 | Enzymatic modification of pectic fiber extracted from soy hull by different protocols![]() | Božović, Krsman; Milošević Puhačin, Maja | Conference Paper | Mp. category will be shown later |
| 2023 | Augmenting Functional and Sensorial Quality Attributes of Kefir through Fortification with Encapsulated Blackberry Juice![]() | Travičić, Vanja | Article | 21M21 |
| 2023 | Optimization of enzyme-assisted extractions of protein from pumpkin leaves![]() | Pećanac, Dušan; Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2023 | Xylanase and cellulase assisted acid extraction of pectic fiber from butternut squash![]() | Milošević Puhačin, Maja | Conference Paper | Mp. category will be shown later |
| 2023 | The effect of enzymatic pretreatment of chickpea on properties of prepared protein nanoparticles![]() | Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2022 | Soy hull pectic fiber – Highly valuable fiber extracted from by-product of soybean industry![]() | Milošević, Maja | Conference Paper | Mp. category will be shown later |
| 2022 | Effect of protease treatment on antioxidant activity of chickpea globulin and its potential usage in protein nanoparticles preparation![]() | Mudrinić, Milan; Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2022 | Characteristics and properties of pectin fiber from butternut squash (Cucurbita moschata) obtained by green protocol![]() | Milošević Puhačin, Maja | Conference Paper | Mp. category will be shown later |
| 2022 | RuBisCO from spinach: The influence of isolation protocol on protein recovery, purity and functional properties![]() | Lemić, Marija; Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2022 | Utilization of soy hull for production of pectic fiber![]() | Milošević Puhačin, Maja | Conference Paper | Mp. category will be shown later |
| 2022 | Functional and biological properties of isolated chickpea (Cicer arietinum L.) seed protein![]() | Perović, Milica | Conference Paper | Mp. category will be shown later |
| 2022 | Pectin from butternut squash (Cucurbita moschata)-The effect of enzyme-assisted extractions on fiber characteristics and properties![]() | Milošević, Maja | Article | 21a+M21a+ |