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Rezultati
Sadržaj antocijana u fruškogorskom vinu [2016]
TOROVIĆ, LjILjAPhenolic profile and biological activity of Cabernet Sauvignon grape juice and wine [2016]
Majkić, TatjanaBioactive compounds and antioxidant activity of fruits by-products: evaluation of different extraction techniques
[2016]
Moreira, Manuela M.; Barroso, Fátima M.; Soares, Cristina; Ramalhosa, Maria Joao; Correia Manuela; Cvetanović, Aleksandra Anthocyanin composition of wines from Fruška Gora region (Serbia) [2016]
TOROVIĆ, LjILjAHedonic perceptions of functional pasta: comparison between regular and irregular consumers of functional pasta
[2016]
Jambrec, Dubravka The role of physico-chemical parameters in structuring macrophyte vegetation in gravel pits along The Drina river floodplain (Serbia)
[2016]
Damnjanović Bojan; Živković, Milica M. Carbamates and cyclic ureas as inhibitors of alpha- glucosidase: in vitro activity testing and QSAR study
[2016]
Jevtić, Ivana Organic quinoa green biomass and leaves quality depending on fertilization [2016]
Manojlović, MajaThe fungicide pyrimethanil causes testicular alteriations and spermatotoxicity in adult male Sprague-Dawley rats [2016]
Margareta Nikolić; Aleksić, Milena V.Influence of priming on germination parametres of soybean seed [2016]
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