Pretraga
Rezultati
Comparing antioxidant and chemical properties of black and green tea [2019]
Pintać, Diandra Đ.Genomic and proteomic studies of biodegradation of 2,6-di-tert-butylphenol by P. aeruginosa san ai
[2019]
Medić, Ana B. Structural insights into ligand recognition of human CYP7 enzymes [2019]
Yaraslau U. Dzichenka; Michail A. Shapira; Aliaksei V. Yantsevich; Tatsiana S. Cherkesova; Sergei A. Usanov; Marina Savić; Grbović, Ljubica M.Antioxidant activity of four extracts of Fomes fomentarius from Bosnia and Herzegovina [2019]
Dragić Katarina; Šoltiš Balaž; Agošton Judit; Rašeta MilenaAnalyzing biological and chemical properties of Turkish and instant coffees [2019]
Pintać, Diandra Đ.Chronic restraint stress changes catecholaminergic turnover in rat hippocampus [2019]
Popović, Nataša M.The anticancer effect of folate, B12 and glucose metabolism inhibiting non-oncologic drugs on animal model
[2019]
Popovic, Kosta J. Plantago lanceolata L. effects gene expression of enzymes involved in prostaglandin E2 production [2019]
Majkić TatjanaInfluence of dose size on the metabolism of methyl and isopropyl N-methylanthranilates
[2019]
Miltojević, Ana B. Filteri
Po tipu
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