Pretraga
Rezultati
EFFECT OF SPONTANEOUS FERMENTATION ON CHEMICAL PROPERTIES OF GREEN TOMATO FRUITS VARIETY MONTE CARLO
[2011]
Lazarević, (Gubić) Jasmina Ichthyofauna diversity as an indicator of the condition of the Special nature reserve Stari Begej-Carska bara [2011]
J. Lujić; Kostić, Desanka; Bjelić Čabrilo, OliveraInfluence of nitrogen on sulphur adoption of winter wheat and triticale.
[2011]
Jakšić, Snežana Solid phase extraction in the analysis of bromophos residues in barley malt [2011]
Grahovac, NadaAforestation of technogenic soils by the canal network in order to protect farmland areas. [2011]
Belić, MilivojEfekat korišćenja smeše sa pufernim dejstvom na neke biohemijske vrednosti krvnog seruma u tovu jagnjadi
[2010]
Đoković, Radojica Effect of a novel carbohydrate fraction on broiler performance [2011]
Ivković, Mirko M.Situations and perspectivies of organic products derived from organisms grown in water [2011]
Milić, DušanCharacterization of white cabbage, cultivar Futoški by physical and texture analysis in comparison with hybrid
[2011]
Cvetković, Biljana Studies on side effects of violancene, the halogenated monoterpene on albino rats [2011]
Bursić, VojislavaФилтери
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