Search
Research outputs
Occurrence and risk assessment of mycotoxins in food from Vojvodina
[2022]
Torović, Ljilja Mechanisms of action of selected flavonoids towards species of the genus Candida [2022]
Carević, TamaraFusarium and deoxynivalenol contamination of durum wheat lines kernels
[2022]
Krnjaja, Vesna PCR methods for mycotoxin-producing fungi detection
[2022]
Pavlović, Marija Analysis of mycotoxins as confirmation of animal exposure to mycotoxins
[2022]
Jakšić, Sandra Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L.
[2022]
Ignjatov, Maja Mycotoxins as a Global Problem of Modern Society
[2022]
Živančev, Jelena PREVALENCE OF ALTERNARIA TOXINS IN MAIZE
[2022]
Janić, Hajnal Elizabet Dermatophytic infection in Serbia with terapeutic managment and consumption of antifungal drugs
[2022]
Vesković, Dunja Analysis of contamination by yeasts and molds in honey samples during storage
[2022]
Ljubojević Pelić, Dragana Филтери
По типу
- 40