Pretraga
Rezultati
Effect of spice herbs in broiler chicken nutrition on productive performances
[2014]
Puvača, Nikola Extract from medicinal plants mixture as anticoccidial and antioxidant in broilers [2014]
Suvajdžić, LjiljanaBioactive compounds of garlic, black pepper and hot red pepper
[2014]
Puvača, Nikola The impact of feed processing on the essential oil of Origanum vulgare [2014]
Kostadinović, LjiljanaImpact of technological processes of animal feed production on vitamin A stability
[2014]
Kostadinović, Ljiljana Effect of feeding programs with different protein and energy levels on the performance and carcass quality of broilers [2014]
Milić Dragan; Tolimir, NatašaExtract from medicinal plants mixture as anticoccidial and antioxidant in broilers
[2014]
Popović, Sanja J. THE IMPACT OF INCLUSION OF ORGANIC ACIDS AND PHYTOGENIC ADDITIVES INTO DIET ON ECONOMIC RESULTS OF BROILERS PRODUCTION
[2014]
Okanović, Đorđe Obtaining protein rich fractions of sunflower meal using air classification
[2014]
Banjac, Vojislav The influence of pig diet enriched with n-3 polyunsaturated fatty acid on fatty acid composition in meat
[2014]
Tasić, Tatjana Filteri
Po tipu
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