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Research outputs
Evaluation of Chemical and Bioactive Properties of the Methanolic Extract of Armillaria gallica (Agaricomycetes) from Serbia
[2024]
Petrovic, Nevena The Correlation of Antimicrobial Potential and Bioactive Compounds Between Extracts of Cultivated and Wild edible Mushrooms of Agaricus [2024]
Ćirić, AnaEcology of the smoky polypore Bjerkandera adusta from Serbia
[2024]
Oro, Violeta Chitosan from Lentinus edodes fruiting bodies: extraction, antioxidative and antibacterial activity [2024]
Pantić, Milena; Kozarski, MajaCultivation of Birch Bracket mushroom Fomitopsis betulina (Agaricomycetes) on alternative substrates
[2024]
Knežević, Aleksandar; Đokić, Ivana; Anđelković, Boban Chemical Composition, Antimicrobial Efficacy, And Sensory Characteristics of Kombucha Beverages from Lentinus edodes and Coriolus versicolor Medicinal Mushrooms
[2024]
Sknepnek, Aleksandra Cultivated Hericium erinaceus (Bull.) Pers. 1797 and Lentinula edodes (Berk.) Pegler 1976 hot water and polysaccharide extracts are sources of anti-stress compounds
[2024]
Šolaja Vesna; Rašeta Milena Mycochemical profile and antioxidant activity of two cultivated Pleurotus species: P. ostreatus (Jacq.) P. Kumm. 1871 and P. eryngii (DC.) Quel. 1872.
[2024]
Šolaja Vesna; Rašeta Milena Ganoderma pfeifferi Bres. 1889 and G. resinaceum Boud. 1889 as Potential Therapeutic Agents: A Comparative Study on Antioxidant Antiproliferative and Lipid-lowering Properties in Alloxan-Induced Diabetic Rats
[2024]
Karaman Maja Neuroprotective activity of polyamines and phenolic compounds derived from three Fomes fomentarius strains in the Balkan Region (Serbia, Croatia and Bosnia and Herzegovina).
[2024]
Rašeta Milena Филтери
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