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Research outputs
Antioxidant activity and total phenolic content of red clover extracts [2011]
Bursać, MiraSesonal dynamics of enzymatic and non-enzymatic components of antioxidant system in Salvia officinalis L [2011]
Miladinović, DragoljubScreening of biological activities of Trolius europaeus L. extracts: antioxidant and anticholinesterase properties [2011]
Ilić, MarijaContent of isoflavones in red clover extracts [2011]
Cvejić, JelenaASSesSing essential oils food protection by chemometric analysis of antibacterial activity
[2011]
Budimir S. Ilić Methods of isolation active compounds from medicinal plants [2011]
Jašić Midhat; Cvrk Ramzija; Tepić, AleksandraBiodiversity of Mentha L. species (Lamiaceae) in pannonian part of Serbia [2011]
Rat, Milica M.COMPARATIVE STUDY OF ANTIBACTERIAL AND ANTIOXIDANT ACTIVITIES OF WILD GROWING FRUITS JUICES [2011]
Mihailov-Krstev, TatjanaAssessment of the antibacterial activity of ethyl-acetate extracts of the plants from the Lamiaceae family
[2011]
Stanojković, Aleksandra HPLC analysis of the secoiridoid glycosides and mangiferin content in methanol extract and its fractions of Gentiana asclepiadea L. roots [2011]
Mihailović, VladimirFilters
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