Pretraga
Rezultati
Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in Serbia [2021]
Golijan, Jelena M.Fruit quality and bearing potential of chemically thinned 'Braeburn and 'Camspur apples [2012]
Milić, BiserkaDigestibility-related histological attributes of vegetative organsof barrel medic (Medicago truncatula Gaertn.) cultivars [2014]
Zorić, LanaIntercropping of field pea with annual legumes for increasing grain yield production [2018]
Živanov, DaliborInfluence of light modification on postharvest butter lettuce quality: differences between external and internal leaves
[2019]
Mastilović, Jasna Albumin content in bread wheat (Triticum aestivum L.) and durum wheat (Triticum durum Desf.) as affected by the environment [2015]
Branković, G.The performance of the genetic gain and breeding progress of historical winter wheat cultivars set in the period from 1930 to 2013 in south-eastern Europe [2022]
Ilin, SonjaEfficiency of alfalfa seed priming and rhizobial-based liquid inoculants in an Eutric Cambisol
[2021]
Buntić, Aneta The effect of genotype and temperature interaction on pollen performance in the pistils of autochthonous sour cherry cultivar 'Feketicka'
[2021]
Radičević, Sanja Bacillus isolates as potential biocontrol agents of Fusarium clove rot of garlic [2018]
Bjelić, DraganaFilteri
Po tipu
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