Pretraga
Rezultati
Passive and active immunity against parvovirus infection in piglets [2012]
Stojanac, Nenad S.Aluminium content in leaf and root of oat (Avena sativa L.) grown on pseudogley soil [2011]
Đurić, MilenaBroiler meat quality: Protein and lipids of muscle tissue [2010]
Bogosavljević-Bošković, SnežanaEffect of activated charcoal, abscisic acid and polyethylene glycol on maturation, germination and conversion of Aesculus hippocastanum androgenic embryos
[2010]
Ćalić-Dragosavac, Dušica Response of Italian ryegrass seed crop to spring nitrogen application in the first harvest year
[2012]
Simić, Aleksandar S. The effect of rearing conditions on carcass slaughter quality of broilers from intensive production [2011]
Škrbić, ZdenkaEffect of plant density on the characteristics of photosynthetic apparatus of garlic (Allium sativum var. vulgare L.) [2011]
Moravčević, DjordjeSoybean seed variabilityy and changes of fatty acids conent as affected by seed aginig [2012]
Tatić, Mladen M.Quality of agricultural-food products as a factor of the Republic of Serbias competitiveness in international market
[2011]
Milojević, Ivan Sessile oak (Quercus petraea agg. Ehrendorfer 1967) rare haplotypes appearance in Serbia
[2009]
Šijačić-Nikolić, Mirjana Filteri
Po tipu
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