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Research outputs
The influence of substrate composition on the development of seedlings of annual flowers Catharanthus roseus L [2016]
Vujošević, Ana M.INFLUENCE OF THE ROOTSTOCK P1103 AND SO4 ON THE BIOLOGICAL CHARACTERISTICS OF THE CABERNET SAUVIGNON VARIETY
[2023]
PRŽIĆ, Zoran The establishment of intensive apple orchards in Serbia [2019]
Radivojević, Dragan D.Chemical evaluation of autochtonous variety Prokupac' red wine with the addition of selected aromatic herbs
[2019]
Svetlana Lakićević; Tanja Popović; Matijašević, Saša M. Structure and representation of aromatic compounds of grape brandy produced from muscat table grapevine (Vitis vinifera L.) cultivars
[2018]
Pržić, Zoran M. Yield and quality of Müller-Thurgau clone gm11 of Nis grape growing region [2016]
Atanacković, ZoranShift of customers visits to farmer markets in Belgrade [2016]
Rajković B.; Zakić, VladimirInfluence of early basal leaf removal on yeald components and must quality on cv. Sauvignon blanc [2016]
Bešlić, ZoranEffect of bacterial fertilizer on growth, yield and grape quality of potted Cabernet sauvignon (Vitis vinifera L.) [2017]
Bešlić, Zoran S.Influence of cultivar characteristics of muscat table grapevine cultivars (Vitis vinifera L.) on grape brandy composition and quality
[2016]
Matijašević, Saša
M. Delić;
Филтери
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