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Research outputs
PAHs in different honeys from Serbia
[2019]
Petrović, Jelena Health risk assessment of ethyl carbamate in fruit spirits
[2023]
Kusonić, Dejan; Bijelić, Katarina Cadmium concentrations in the liver of 10 different pig genetic lines from Vojvodina, Serbia
[2011]
Tomović, Vladimir Aflatoxins in maize harvested in the Republic of Serbia over the period 2012-2016
[2018]
Kos, Jovana A decade of sulfite control in Serbian meat industry and the effect of HACCP [2018]
Tomašević, IgorOrganochlorine pesticides and NDL-PCBs in wild boars from flatland region with intensive agricultural activities
[2021]
Petrović, Jelena Organochlorine pesticides in canned tuna and sardines on the Serbian market
[2016]
Kartalović, Brankica Heavy metals and PAHs in mussels on the Serbian market and consumer exposure
[2021]
Novakov, Nikolina Ochratoxin A and aflatoxin B1 in breakfast cereals marketed in Serbia – occurrence and health risk characterisation [2017]
Torović, LjILjACadmium and lead in fresh fruits and fruit products sold on the local market in the Republic of Serbia, 2018-2021
[2023]
Lazović, Milana; Tomović, Vladimir
Smiljanić, Milenko; Đoređević, Vesna;
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