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Browsing by Author Urošević, Tijana
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | 3D Food Printing: Recent developments in the application of novel food processing techniques | Urošević, Tijana | Conference Paper | Mp. category will be shown later |
| 2018 | An experimental analysis of ultrafiltration of synthetic fruit juice in presence of turbulence promoters | Urošević, Tijana M. | Conference Paper | Mp. category will be shown later |
| 2019 | Assessment of Chemical and Antioxidant Properties of Fresh and Dried Rosehip (Rosa canina L.) | Paunović, Dragana | Article | 22M22 |
| 2021 | Changes of quality and free radical scavenging activity of strawberry and raspberry frozen under different conditions | Stevanović, Snežana M. | Article | 22M22 |
| 2024 | Chemical transformation in flue – cured tobacco depending on the drying method: A review | Radojičić, Vesna | Conference Paper | Mp. category will be shown later |
| 2011 | Experimental study and simulation of vibrated fluidized bed drying | Stakić, Milan; Urošević, Tijana | Article | 21M21 |
| 2024 | Influence of two- and three-stage temperature regimes and hot-water blanching pretreatment on red beetroot chips drying kinetics and energy consumption | Milanović, Mihailo | Conference Paper | Mp. category will be shown later |
| 2024 | Influence of two-and three-stage temperature regimes and hot-water blanching pretreatment on red beetroot chips drying kinetics and energy consuption![]() | Milanović, Mihailo | Conference Paper | Mp. category will be shown later |
| 2024 | Influence of variable temperature drying on red beetroot chips drying kinetic parameters and specific energy consumption | Milanović, Mihailo P. | Article | 22M22 |
| 2014 | Influence of yeast and nutrients on the quality of apricot brandy | Urosevic, Ivan; Nikićević, Ninoslav; Stanković, Ljubiša; Anđelković, Boban D. | Article | 22M22 |
| 2024 | Influences of different drying methods on the chemical composition of Burley tobacco | Radojičić, Vesna | Conference Paper | Mp. category will be shown later |
| 2024 | Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (Rosa canina L.)-Based Tisanes with Addition of Hibiscus Flowers (Hibiscus sabdariffa L.) and Saffron (Crocus sativus L.)![]() | Vasić, Dušan; Katanić Stanković, Jelena S. | Article | 22M22 |
| 2018 | Kinetics and the effect of mechanical methods on improving of cross-flow microfiltration and ultrafiltration of synthetic fruit juice.![]() | Urošević, Tijana M. | Doctoral theses | 70M70 |
| 2024 | Mass Transfer Operations in the Food Industry, Chapter 8 – Application of distillation in alcoholic beverage production | Spaho, Nermina; Urošević, Ivan; Urošević, Tijana | Book parts | Mp. category will be shown later |
| 2018 | Microfiltration with periodic gas backwashing as an alternative technique for increasing permeate flux | Urošević, Tijana | Article | 23M23 |
| 2011 | Numerical Study of Convective Water Desorption from the Polystyrene Cation Resin CG-8 | Stakić, Milan; Nikolić, Aleksandar; Urošević, Tijana | Article | 22M22 |
| 2011 | Numerical study on hygroscopic material drying in packed bed | Stakić, M.; Banjac, M. | Article | 22M22 |
| 2021 | Predviđanje separacionih karakteristika kompleksirajuće-mikrofiltracionog procesa primenom veštačkih neuronskih mreža![]() | Sekulić, Zoran Ž. | Doctoral theses | 70M70 |
| 2017 | Recent developments in microfiltration and ultrafiltration of fruit juices | Urošević, Tijana | Article | 21aM21a |
| 2013 | Softer za filtriranje, obradu i vizuelizaciju prikupljenih meteoroloških podataka | Gojak, Milan | Technical reports | Mp. category will be shown later |
