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Browsing by Author Jug, Tjasa
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| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2014 | Aromatic compound in different peach cultivars and effect of preservatives on the final aroma of cooked fruits (✓) | Bavcon-Kralj, Mojca; Jug, Tjasa; Komel, Erika; Fajt, Nikita; Jarni, Kristjan; Živković, Jelena   ; Mujic, Ibrahim | Article | 23M23 |