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Browsing by Author Roasto, Mati
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2024 | A comparison of European surveillance programs for Campylobacter in broilers (✓) | Olsen, Abbey; Bonardi, Silvia; Barco, Lisa; Sandberg, Marianne; Langkabel, Nina; Roasto, Mati; Majewski, Michał; Brugger, Brigitte; Kautto, Arja H.; Blagojevic, Bojan   ;
Cota, Joao B.; Nagel-Alne, Gunvor Elise; Huneau, Adeline; Laukkanen-Ninios, Riikka; Lebouquin-Leneveu, Sophie; Alvseike, Ole; Fredriksson-Ahomaa, Maria; Vieira-Pinto, Madalena; Kaukonen, Eija;
| Article | 21M21 |
| 2021 | Food chain information in the European pork industry: Where are we? | Bonardi, Silvia; Blagojevic, Bojan J ; Belluco, Simone; Roasto, Mati; Gomes-Neves, Eduarda; Vagsholm, Ivar | Article | 21aM21a |
| 2023 | Health based animal and meat safety cooperative communities (✓) | Vagsholm, Ivar; Belluco, Simone; Bonardi, Silvia; Hansen, Fredrik; Elias, Terje; Roasto, Mati; Gomes-Neves, Eduarda; Antunovic, Boris; Kautto, Arja Helena; Alban, Lis;
Blagojevic, Bojan J
; | Article | 21M21 |
| 2023 | Salmonella enterica prevalence, serotype diversity, antimicrobial resistance and control in the European pork production chain (✓) | Roasto, Mati; Bonardi, Silvia; Maesaar, Mihkel; Alban, Lis; Gomes-Neves, Eduarda; Vieira-Pinto, Madalena; Vagsholm, Ivar; Elias, Terje; Lindegaard, Lene Lund; Blagojevic, Bojan J | Article | 21aM21a |