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Browsing by Author Selaković, Anastasija
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2021 | Efekat šok zamrzavanja testa na tehnološke osobine lisnatog peciva obogaćenog vlaknima šećerne repe i semenom čije (Salvia hispanica) | Selaković, Anastasija | Doctoral theses | 70M70 |
| 2017 | Effects of quantity and layers number of low trans margarines on puff pastry quality (✓) | Zahorec, Jana   ; Šoronja-Simović, Dragana ; Šereš, Zita ; Šimurina, Olivera ; Selaković, Anastasija; Maravić, Nikola ; Filipčev, Bojana | Article | 24M24 |
| 2021 | Enhancing rheological performance of laminated dough with whole wheat flour by vital gluten addition (✓) | Selaković, Anastasija; Nikolić, Ivana ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Šimurina, Olivera ; Zahorec, Jana ; Šereš, Zita | Article | 21M21 |
| 2021 | Nutritional value of puff pastry enriched with chia seeds and dietary fibers (✓) | Zahorec, Jana ; Selaković, Anastasija; Šoronja-Simović, Dragana ; Šaranović, Žana; Šimurina, Olivera ; Šereš, Zita ; Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2022 | Zamrznuto lisnato testo obogaćeno prehrambenim vlaknima i mineralima (✓) | Šoronja-Simović, Dragana ; Šimurina, Olivera ; Selaković, Anastasija; Nikolić, Ivana ; Zahorec, Jana ; Šaranović, Žana ; Milašinović-Šeremešić, Marija | Technical reports | Mp. category will be shown later |