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ГодинаНасловАутор(и)Тип резултатаМп-кат.
2023ESG approach in the valorization of cocoa (Theobroma cacao) by-products by subcritical water: Application in the cosmetic industryŠvarc-Gajić, Jaroslava  ; Brezo-Borjan, Tanja  ; Dzedik, Valentin; Rodrigues, Francisca; Morais, Simone; Delerue-Matos, CristinaArticle
21M21
2023In-vitro gastrointestinal digestion of functional cookies enriched with chestnut shells extract: Effects on phenolic composition, bioaccessibility, bioactivity, and α-amylase inhibitionPinto, Diana; Moreira, Manuela M.; Švarc-Gajić, Jaroslava  ; Vallverdú-Queralt, Anna; Brezo-Borjan, Tanja  ; Delerue-Matos, Cristina; Rodrigues, FranciscaArticle
21M21