eNauka - pregled

Pregled prema Autor Besson, Amélie

Prikaz rezultata 1 do 1 od 1
GodinaNaslovAutor(i)Tip rezultataMp-kat.
2010Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromoleculesHoelzl, Christine; Knasmüller, Siegfried; Wagner, Karl-Heinz; Elbling, Leonilla; Huber, Wolfgang; Kager, Nina; Ferk, Franziska; Ehrlich, Veronika; Nersesyan, Armen; Neubauer, Oliver;
Desmarchelier, Aurélien; Marin-Kuan, Maricel; Delatour, Thierry; Verguet, Clotilde; Bezençon, Claudine; Besson, Amélie; Grathwohl, Dominik; Simić, Tatjana  ; Kundi, Michael; Schilter, Benoît; Cavin, Christophe;
Naučni članak
21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+